중원당 (청명주 양조장)
충청북도 충주시 중앙탑면 청금로 112-10
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สถานที่นี้ผ่าน 4 มุมมอง
คัดสรรโดย KORLENSForeigner
외국인
청명주는 충북무형유산으로 지정된 술로 현재 충북 충주 김해김씨 문중에서 4대째 명맥을 유지하고 있다.
Couple
커플
조선시대 실학자 이규경의 오주연문장전산고에 청명주는 충주사람과 충주의 물로만 만들 수 있으며 다른 지방
Family
가족
재래종 통밀과 찹쌀로 저온에서 약 100일 동안 발효하고 숙성시킨 전통 명주로 교육과 체험 프로그램도 진행하고 있다.
Solo
솔로
찹쌀로 저온에서 약 100일 동안 발효하고 숙성시킨 전통 명주로 교육과 체험 프로그램도 진행하고 있다.
เกี่ยวกับสถานที่นี้
청명주는 충북무형유산으로 지정된 술로 현재 충북 충주 김해김씨 문중에서 4대째 명맥을 유지하고 있다. 조선시대 실학자 이규경의 오주연문장전산고에 청명주는 충주사람과 충주의 물로만 만들 수 있으며 다른 지방에서 모방해도 이와 같지 않다고 기록되어 있을 만큼 전통과 자부심을 자랑하는 유산이다. 재래종 통밀과 찹쌀로 저온에서 약 100일 동안 발효하고 숙성시킨 전통 명주로 교육과 체험 프로그램도 진행하고 있다.
ที่ตั้ง
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ทัวร์และประสบการณ์ใน중원당 (청명주 양조장)
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กิจกรรมน่าทำใน중원당 (청명주 양조장)
เนื้อหาที่ได้รับการสนับสนุน · เราอาจได้รับค่าคอมมิชชั่นจากการจองผ่าน GetYourGuide โดยคุณไม่ต้องจ่ายเพิ่มแต่อย่างใด